The California Cook

20 fresh recipes for 5 vegetables

By Russ Par­sons
When the garden or the mar­ket of­fers up corn, to­ma­toes, zuc­chini, egg­plant and pep­pers, try these cre­at­ive ways to bring that sea­son­al bounty to the table.

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Corn

Salad

Salad

Appetizer

Appetizer

Pasta

Pasta

Main Dish

Main Dish

Tomatoes

Salad

Salad

Appetizer

Appetizer

Pasta

Pasta

Main Dish

Main Dish

Zucchini

Salad

Salad

Appetizer

Appetizer

Pasta

Pasta

Main Dish

Main Dish

Eggplant

Salad

Salad

Appetizer

Appetizer

Pasta

Pasta

Main Dish

Main Dish

Peppers

Salad

Salad

Appetizer

Appetizer

Pasta

Pasta

Main Dish

Main Dish

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Do you have a favorite vegetable dish?